Job Description

Di An Di Vietnamese-American restaurant is looking for a Line Cook to join our BOH team. 

We are a small, but tight knit kitchen team that believes in respect, collaboration, team work and clear communication. We love to share Vietnamese food and culture with our guests. We take our job seriously, but enjoy cooking, building camaraderie and working together as a team to make the best Vietnamese food we can possibly make.

This is a wonderful opportunity for the right individual to work closely with our kitchen leaders and with a motivated kitchen team.

Please attach your resume as a pdf with a brief introduction about yourself. Any emails without this will not be considered for the role. Thank you and we look forward to meeting you!

Requirements:

• Full time availability + weekend availability required 
• Opportunity for growth into leadership positions, additional responsibilities, additional compensation - the sky's the limit for the right individual. Excellent work will be recognized and compensated via career advancement and raises.  
• Ability to work full time hours - NO BLACKOUT DAYS for the first 6 months without prior approval
• Understands how to work with a sense of urgency
• Team player - Team first attitude (we always strive to be an ego and drama-free kitchen)
• A passion for cooking and hospitality (A MUST)
• An interest in learning about Vietnamese food and culture 
• Compensation will be hourly and is based on experience of the individual

Job Tags

Hourly pay, Full time, Weekend work

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